Seafood Salad
10 min
Parmesan cheese, mussels in soy sauce, cherry tomatoes, zucchini and all this is sprinkled with sweet and sour sauce
Special Greek Salad
10 min
Light salad from the Chef
Salad Mix (Arugula & Salad Leaf)
10 min
Served with sweet and sour sauce (white balsamic vinegar, sugar, olive oil), add cherry tomatoes, cheese, and parmesan. Spread in a clay plate under one edge and for spiciness add a few drops of green sauce on top (peanuts, seasonal sunflower oil, herbs, cilantro, salt, pepper)
Veal Salad
Salad with veal, fresh vegetables, marinated zucchini and spicy sauce
Salad with Liver and Sun-dried Tomatoes
10 min
Mix of lettuce and spinach. Dried tomatoes, grilled bell peppers, pickled cherries, quail eggs (in fresh beets). Chicken liver mousse with sauteed onions and carrots
Salad of Green Leaves, Salmon and Poached Egg
10 min
A mix of greens (hand cola, lettuce, dill, parsley, cilantro, spinach), fresh cucumber. Season with olive oil and lemon juice