Salads


Salad rucola , avocado, shrimp


Salad Burrata


Warm king Scallop Salad
With salmon with bouquet of seaweed.


Avocado Salad
With shrimp and endives dressed with a mango coulis.


Rosa de Altea Tomato


Saltea Salad
A mix of seasonal produce, flavored with extra virgin olive oil premium.
Entrées


Сaviar


5J Iberian Acorn Ham


Steak Tartar Angus Sirloin


Tartare of Tuna Fish
With strawberries macerated in vodka premium.


Gazpacho


Oyster in Japanese Style
With soy, sake and ginger.


Oyster Gellardeu №2
Hot Entrées


Octopus Grilled


Baby Squid
Fresh from the bay.


Prawns with Garlic


Prawns in Tempura Saffron
With tartar sauce.


Squid Read in Batter
A la Andaluza.
Pastas


Pasta Frutti di Mare


Pasta a la Boloñesa


Pasta a la Carbonara
Rice dishes and Paellas


Paella with Lobster
Min. 2 people, price per people
Cuttlefish and monkfish. All rice dishes and paellas are prepared using Bomba de Pego rice, saffron from La Mancha and fish fume.


Senyret Paella
Min. 2 people, price per people
With fish and peeled seafood. All rice dishes and paellas are prepared using Bomba de Pego rice, saffron from La Mancha and fish fume.


Seafood Fideua Senyoret
Min. 2 people, price per people
With fish and peeled. All rice dishes and paellas are prepared using Bomba de Pego rice, saffron from La Mancha and fish fume.


Black Rica
Min. 2 people, price per people
With cuttlefish, prawns and squid ink. All rice dishes and paellas are prepared using Bomba de Pego rice, saffron from La Mancha and fish fume.


Mixed Paella
Min. 2 people, price per people
With seafood, chicken and vegetables. All rice dishes and paellas are prepared using Bomba de Pego rice, saffron from La Mancha and fish fume.


Fisherman's Rice
Min. 2 people, price per people
With prawns and fresh fish fumet. All rice dishes and paellas are prepared using Bomba de Pego rice, saffron from La Mancha and fish fume.


Chicken Paella
Min. 2 people, price per people
With seasonal vegetables. All rice dishes and paellas are prepared using Bomba de Pego rice, saffron from La Mancha and fish fume.
Seafood


Gallo San Pedro


Denton


Linguado


Gamba Roja


Cigalas de tronco


Calamar


Quisquillas


Langosta


Bogavante a la Plancha


Salmonetes
€ 30


Sepionet a la Plancha


Boquerones
Fish
Fish and Seafood Zarzuela with Lobster
Min. 2 people, price per people


Mixed Grill of Fish and Seafood
Min. 2 people, price per people


Fish and Seafood Zarzuela
Min. 2 people, price per people


Tubot a la Marinera


Baked Sea Bass
With potatoes and romesco sauce.


Grilled Tuna Fish


Sea Bass Baked in a Salt Crust
Min. 2 people, price per people


Grilled Tubot


Grilled Sea Bass
Meat


Paletilla de Cordero


Grilled Sirloin Steak Angus


Grilled Sirloin Steak
From Galicia.


Strogonoff of veal from Galicia


Lamb Cutlets
From Sierra de Mariola.


Chicken Scallops


Sauces
Fusion of peppers, Roquefort, Mushrooms.
Postres


Crepes Souzettes
Min. 2 people, price per people


Saltea Pineapple
With chocolate and Catalan creme brûlée.


Carrot Cake


Cheesecake
With wild fruit marmalade.


Catalan creme burle traditional


Tiramisu


Lemon Sorbet a la Cava


Selection of Ice-Cream

